Once a whisky boom town of 34 distilleries famed for their smoky, oily character, Campbeltown is quieter now, with only three producers – and one of those only resurrected in 2004. Nonetheless, there are a number of styles here, including peaty whiskies which are a reminder of Campbeltown’s illustrious past.

Typical Character and style of Campbelltown:

Brine, smoke, dried fruit, vanilla, Toffee and Wet Wool (Wet Dog)