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As the name suggest the local Belgravia barley grown in or around Campbeltown was used in the production of this bottling. The barley was malted on Springbank’s own malting floors using age old techniques. Matured in 100% bourbon for 10 years. Well balanced sweet creamy notes with hints of honey and syrup. The finish is light and sweet with hints of salted caramel. |
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| VOL | 70cl |
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ABV |
51.6% |
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Nose: Fresh and inviting with notes of honey, malt, citrus zest, and subtle coastal sea breeze. Palate: A rich blend of sweet malt, creamy vanilla, zesty lemon, and a touch of salty brine, balanced with gentle spices. Finish: Long and satisfying with lingering notes of oak, sweet barley, and a delicate hint of smoke. |
