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Buffalo Trace's stunning bourbon William Larue Weller, named after the man famed for being the first to create "wheated bourbon", in which the spicy rye grain is substituted for wheat in the mashbill. The result is a smooth, supple little sippin' whiskey. |
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VOL |
70cl |
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ABV |
45% |
NoseOily and rich. Marzipan, cereals, vanilla spice. PalateOaked. Spice, perfumy, toasty. FinishQuite sweet, oaky, cereal rich. |