| Details | Matured in first-fill bourbon casks, Benromach Peat Smoke could be mistaken for a famous single malt from the Isle of Islay. Unveils intense notes of smoke and fruit, with barley malted to 67ppm. |
| VOL | 70cl |
|
ABV |
46% |
| Notes |
Nose : Vanilla, honey and apricot. Aromas of cured meat and tobacco. |
